Ready-to-eat foods microbial concerns and control measures

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Bibliographic Details
Other Authors Hwang, Andy, Huang, Lihan
Format eBook
LanguageEnglish
Published Boca Raton : CRC Press, 2010.
Subjects
Food > Microbiology.
Food > Safety measures.
Ready meals.
Convenience foods.
Food contamination.
elektronické knihy
electronic books
Online AccessFull text
ISBN9781420068634
DOI10.1201/EBK1420068627
Physical Descriptionxii, 259 p. : ill.

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Bibliography:Includes bibliographical references and index.
ISBN:9781420068634
Access:Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity
DOI:10.1201/EBK1420068627
Physical Description:xii, 259 p. : ill.

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