Energy efficiency and management in food processing facilities

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Bibliographic Details
Main Author Wang, Lijun
Format eBook
LanguageEnglish
Published Boca Raton, Fla. : CRC Press, 2009.
Subjects
Food processing plants > Energy conservation > Congresses.
elektronické knihy
electronic books
Online AccessFull text
ISBN9781420063394
DOI10.1201/9781420063394
Physical Descriptionxxii, 452 p. : ill.

Cover

Table of Contents:
  • pt. 1. Fundamentals of engineering analysis and management
  • pt. 2. Energy conservation technologies applied to food processing facilities
  • pt. 3. Energy consumption and saving opportunities in existing food processing facilities
  • pt. 4. Energy efficiency and conservation in emerging food processing systems
  • pt. 5. Conversion of food processing wastes into energy.

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