Microbial food contamination

• Other Authors: Wilson, Charles L.
• Format: eBook
• Language: English
• Published: Boca Raton : CRC Press, c2008.
• Edition: 2nd ed.
• Subjects: Food > Microbiology.; Food contamination.; elektronické knihy; electronic books
• ISBN: 9781420008470
• DOI: 10.1201/9781420008470
• Physical Description: xxii, 607 p. : ill.

Table of Contents:

• section 1. Instances and nature of microbial food contamination
• section 2. Detecting and monitoring microbial food contamination
• section 3. Control of microbial food contamination
• section 4. Microbial food contamination and international trade
• section 5. Bioterrorism and microbial food contamination.