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|a 9780203504932
|q (e-book :
|q PDF)
|
| 040 |
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|a FlBoTFG
|c FlBoTFG
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| 100 |
1 |
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|a Roberfroid, M. B.
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| 245 |
1 |
0 |
|a Inulin-type fructans
|h [elektronický zdroj] :
|b functional food ingredients /
|c Marcel Roberfroid.
|
| 260 |
|
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|a Boca Raton, FL :
|b CRC Press,
|c c2005.
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| 300 |
|
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|a 359 p. :
|b ill.
|
| 490 |
1 |
|
|a Modern nutrition
|
| 504 |
|
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|a Includes bibliographical references and index.
|
| 506 |
|
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|a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity
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| 650 |
|
0 |
|a Fructans
|x Physiological effect.
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| 650 |
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0 |
|a Inulin
|x Physiological effect.
|
| 650 |
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0 |
|a Functional foods.
|
| 655 |
|
7 |
|a elektronické knihy
|7 fd186907
|2 czenas
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| 655 |
|
9 |
|a electronic books
|2 eczenas
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| 776 |
1 |
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|z 9780849300592
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| 830 |
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0 |
|a Modern nutrition (Boca Raton, Fla.)
|
| 856 |
4 |
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|u https://proxy.k.utb.cz/login?url=https://doi.org/10.1201/9780203504932
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| 942 |
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|2 udc
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| 992 |
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|a BK
|c EBOOK-TN
|c FOODNB
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| 993 |
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|x NEPOSILAT
|y EIZ
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