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20241022144420.0 |
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m d |
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cr un |
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020726s2003 nyua sb 001 0 eng d |
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|c 75434
|d 75434
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020 |
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|a 9780203910566
|q (e-book :
|q PDF)
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040 |
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|a FlBoTFG
|c FlBoTFG
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245 |
0 |
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|a Food plant sanitation
|h [elektronický zdroj] /
|c edited by Y.H. Hui ... [et al.].
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260 |
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|a New York :
|b Marcel Dekker,
|c c2003.
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300 |
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|a xi, 745 p. :
|b ill.
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490 |
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|a Food science and technology ;
|v 120
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504 |
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|a Includes bibliographical references and index.
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506 |
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|a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity
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|a Food industry and trade
|x Sanitation.
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655 |
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|a elektronické knihy
|7 fd186907
|2 czenas
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655 |
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|a electronic books
|2 eczenas
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700 |
1 |
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|a Hui, Y. H.
|q (Yiu H.)
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776 |
1 |
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|z 9780824707934
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830 |
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|a Food science and technology (Marcel Dekker, Inc.) ;
|v 120.
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856 |
4 |
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|u https://proxy.k.utb.cz/login?url=https://doi.org/10.1201/9780203910566
|y Plný text
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942 |
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|2 udc
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992 |
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|a BK
|c EBOOK-TN
|c FOODNB
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993 |
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|x NEPOSILAT
|y EIZ
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