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| 020 |
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|a 9781420036695
|q (e-book :
|q PDF)
|
| 040 |
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|a FlBoTFG
|c FlBoTFG
|
| 245 |
0 |
0 |
|a Handbook of nutraceuticals and functional foods
|h [elektronický zdroj] /
|c edited by Robert E.C. Wildman.
|
| 260 |
|
|
|a Boca Raton, FL :
|b CRC Press,
|c c2001.
|
| 300 |
|
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|a 542 p. :
|b ill.
|
| 490 |
1 |
|
|a CRC series in modern nutrition
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 506 |
|
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|a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity
|
| 650 |
|
0 |
|a Functional foods
|v Handbooks, manuals, etc.
|
| 655 |
|
7 |
|a elektronické knihy
|7 fd186907
|2 czenas
|
| 655 |
|
9 |
|a electronic books
|2 eczenas
|
| 700 |
1 |
|
|a Wildman, Robert E. C.,
|d 1964-
|
| 776 |
1 |
|
|z 9780849387340
|
| 830 |
|
0 |
|a Modern nutrition (Boca Raton, Fla.)
|
| 856 |
4 |
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|u https://proxy.k.utb.cz/login?url=https://doi.org/10.1201/9781420036695
|
| 942 |
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|2 udc
|
| 992 |
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|a BK
|c EBOOK-TN
|c FOODNB
|
| 993 |
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|x NEPOSILAT
|y EIZ
|
