http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Historical background -- Active forms, antagonists, physical properties, and synthesis of vitamin K -- Dietary intake of vitamin K and the vitamin K content of foods and plasma -- The vitamin K-dependent carboxylase and vitamin K epoxide reductase -- Vitamin K-dependent proteins -- Absorption, storage, and metabolism of vitamin K -- Public health concerns related to vitamin K status -- Vitamin K requirements, toxicity, and other metabolic interactions.
Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity
Includes bibliographical references and index.