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01388cam a2200361 a 4500 |
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CZ ZlUTB |
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20241022141643.0 |
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m d |
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cr un |
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050323s2006 flua sb 001 0 eng d |
999 |
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|c 75421
|d 75421
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020 |
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|a 9781420028836
|q (e-book :
|q PDF)
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040 |
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|a FlBoTFG
|c FlBoTFG
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245 |
0 |
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|a Nutraceutical proteins and peptides in health and disease
|h [elektronický zdroj] /
|c edited by Yoshinori Mine and Fereidoon Shahidi, editors.
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260 |
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|a Boca Raton :
|b CRC/Taylor and Francis,
|c 2006.
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300 |
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|a 668 p. :
|b ill.
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490 |
0 |
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|a Nutraceutical science and technology ;
|v 4
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504 |
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|a Includes bibliographical references and index.
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506 |
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|a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity
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650 |
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|a Functional foods.
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650 |
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|a Food
|x Protein content.
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650 |
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|a Protein drugs.
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650 |
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0 |
|a Proteins in human nutrition.
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655 |
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7 |
|a elektronické knihy
|7 fd186907
|2 czenas
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655 |
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9 |
|a electronic books
|2 eczenas
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700 |
1 |
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|a Mine, Yoshinori.
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700 |
1 |
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|a Shahidi, Fereidoon,
|d 1951-
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776 |
1 |
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|z 9780824753542
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856 |
4 |
0 |
|u https://proxy.k.utb.cz/login?url=https://doi.org/10.1201/9781420028836
|y Plný text
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942 |
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|2 udc
|
992 |
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|a BK
|c EBOOK-TN
|c FOODNB
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993 |
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|x NEPOSILAT
|y EIZ
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