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|a 9780203027097
|q (e-book :
|q PDF)
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|a FlBoTFG
|c FlBoTFG
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|a Dietary supplements of plant origin
|h [elektronický zdroj] :
|b a nutrition and health approach /
|c edited by Massimo Maffei ; [with a foreword by Paul M. Coates].
|
| 260 |
|
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|a London ;
|a New York :
|b Taylor & Francis,
|c 2003.
|
| 300 |
|
|
|a vi, 248 p. :
|b ill.
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 506 |
|
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|a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity
|
| 650 |
|
0 |
|a Dietary supplements.
|
| 650 |
|
0 |
|a Plants, Useful.
|
| 655 |
|
7 |
|a elektronické knihy
|7 fd186907
|2 czenas
|
| 655 |
|
9 |
|a electronic books
|2 eczenas
|
| 700 |
1 |
|
|a Maffei, Massimo.
|
| 776 |
1 |
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|z 9780415308359
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| 856 |
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|u https://proxy.k.utb.cz/login?url=https://doi.org/10.1201/9780203027097
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|c EBOOK-TN
|c FOODNB
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|x NEPOSILAT
|y EIZ
|
