|
|
|
|
| LEADER |
03795cam a2200565 i 4500 |
| 001 |
73354 |
| 003 |
CZ ZlUTB |
| 005 |
20200530174308.0 |
| 006 |
m o d |
| 007 |
cr |n |
| 008 |
110609s2011 xxu fob 001 0 eng d |
| 020 |
|
|
|a 9780470959169
|q (ebook)
|
| 024 |
7 |
|
|a 10.1002/9780470959169
|2 doi
|
| 035 |
|
|
|a (OCoLC)729724613
|
| 040 |
|
|
|a DG1
|b cze
|c DG1
|d BTCTA
|d OCLCQ
|d OCLCF
|d ZLD002
|e rda
|
| 072 |
|
7 |
|a 637
|x Živočišné produkty
|2 Konspekt
|9 24
|
| 080 |
|
|
|a 637.1/.3
|2 MRF
|
| 080 |
|
|
|a 637.13
|2 MRF
|
| 080 |
|
|
|a 597.67
|2 MRF
|
| 080 |
|
|
|a (082)
|2 MRF
|
| 080 |
|
|
|a (0.034.2:08)
|2 MRF
|
| 245 |
0 |
0 |
|a Dairy ingredients for food processing /
|c edited by Ramesh C. Chandan, Arun Kilara
|
| 264 |
|
1 |
|a Ames :
|b Wiley-Blackwell,
|c 2011
|
| 300 |
|
|
|a 1 online zdroj (592 stran)
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a počítač
|b c
|2 rdamedia
|
| 338 |
|
|
|a online zdroj
|b cr
|2 rdacarrier
|
| 505 |
0 |
|
|a Front Matter -- Dairy Ingredients for Food Processing: An Overview / Ramesh C Chandan -- Chemical, Physical, and Functional Characteristics of Dairy Ingredients / Stephanie R Pritchard, Kasipathy Kailasapathy -- Microbiological Aspects of Dairy Ingredients / Michael Rowe, John Donaghy -- Processing Principles of Dairy Ingredients / Arun Kilara -- Concentrated Fluid Milk Ingredients / Nana Y Farkye, Shakeel ur-Rehman -- Dry Milk Ingredients / Mary Ann Augustin, Phillip Terence Clarke -- Casein, Caseinates, and Milk Protein Concentrates / Mary Ann Augustin, Christine M Oliver, Yacine Hemar -- Whey-Based Ingredients / Lee M Huffman, Lilian de Barros Ferreira -- Butter and Butter Products / Anna M Fearon -- Principles of Cheese Technology / Ramesh C Chandan, Rohit Kapoor -- Manufacturing Outlines and Applications of Selected Cheese Varieties / Ramesh C Chandan, Rohit Kapoor -- Enzyme-modified Dairy Ingredients / Arun Kilara, Ramesh C Chandan -- Fermented Dairy Ingredients / Junus Salampessy, Kasipathy Kailasapathy -- Functional Ingredients from Dairy Fermentations / Ebenezer R Vedamuthu -- Dairy-based Ingredients: Regulatory Aspects / Dilip A Patel -- Nutritive and Health Attributes of Dairy Ingredients / Ramesh C Chandan -- Dairy Ingredients in Dairy Food Processing / Tonya C Schoenfuss, Ramesh C Chandan -- Dairy Ingredients in Bakery, Snacks, Sauces, Dressings, Processed Meats, and Functional Foods / Ramesh C Chandan -- Dairy Ingredients in Chocolate and Confectionery Products / Jorge Bouzas, Steven Hess -- Dairy Ingredients in Infant and Adult Nutrition Products / Jeffrey Baxter, Steven Dimler, Nagendra Rangavajala -- Index
|
| 504 |
|
|
|a Obsahuje bibliografie a rejstřík
|
| 506 |
|
|
|a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity
|
| 533 |
|
|
|a Elektronická verze Wiley online library
|
| 650 |
0 |
7 |
|a mléčné výrobky
|7 ph122920
|2 czenas
|
| 650 |
0 |
7 |
|a mlékárenská technologie
|7 ph804978
|2 czenas
|
| 650 |
0 |
7 |
|a zpracování mléka
|7 ph257838
|2 czenas
|
| 650 |
0 |
7 |
|a potravinářská mikrobiologie
|7 ph115835
|2 czenas
|
| 650 |
0 |
9 |
|a dairy products
|2 eczenas
|
| 650 |
0 |
9 |
|a dairy technology
|2 eczenas
|
| 650 |
0 |
9 |
|a dairy processing
|2 eczenas
|
| 650 |
0 |
9 |
|a food microbiology
|2 eczenas
|
| 655 |
|
7 |
|a sborníky
|7 fd163935
|2 czenas
|
| 655 |
|
7 |
|a elektronické knihy
|7 fd186907
|2 czenas
|
| 655 |
|
9 |
|a papers of several authors
|2 eczenas
|
| 655 |
|
9 |
|a electronic books
|2 eczenas
|
| 700 |
1 |
|
|a Chandan, Ramesh C.
|7 uzp2011675202
|4 edt
|
| 700 |
1 |
|
|a Kilara, Arun
|7 uzp2011675212
|4 edt
|
| 710 |
2 |
|
|a John Wiley & Sons
|7 ko2004229870
|
| 856 |
4 |
0 |
|u https://proxy.k.utb.cz/login?url=http://onlinelibrary.wiley.com/book/10.1002/9780470959169
|y Plný text
|
| 910 |
|
|
|a ZLD002
|
| 992 |
|
|
|a BK
|b SK
|c EBOOK-TN
|c WILEY
|
| 999 |
|
|
|c 73354
|d 73354
|
Save to List
Cite this
Export Record
Email this