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|a Progress in food preservation /
|c edited by Rajeev Bhat, Abd Karim Alias, Gopinadhan Paliyath
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| 260 |
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|a Oxford, UK ;
|a Ames, Iowa :
|b Wiley-Blackwell,
|c 2012
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| 300 |
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|a xxv, 630 s. :
|b il. ;
|c 25 cm
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|a Obsahuje bibliografie a rejstřík
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|a konzervování potravin
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| 650 |
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|a potravinářská technologie
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| 650 |
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|a bezpečnost potravin
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|2 czenas
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| 650 |
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7 |
|a hygiena potravin
|7 ph120984
|2 czenas
|
| 650 |
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|a food preservation
|2 eczenas
|
| 650 |
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9 |
|a food technology
|2 eczenas
|
| 650 |
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9 |
|a food safety
|2 eczenas
|
| 650 |
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9 |
|a food hygiene
|2 eczenas
|
| 655 |
|
7 |
|a kolektivní monografie
|7 fd501537
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|
| 655 |
|
9 |
|a collective monographs
|2 eczenas
|
| 700 |
1 |
|
|a Bhat, Rajeev
|7 utb2013757426
|4 edt
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| 700 |
1 |
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|a Alias, Abd Karim
|7 utb2013757432
|4 edt
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| 700 |
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|a Paliyath, Gopinadhan
|7 utb2013757442
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