Lactic acid : production, properties and health effects
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Other Authors: | , |
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Format: | Book |
Language: | English |
Published: |
New York :
Nova Science Publishers,
c2012
|
Series: | Progress in food science and technology
Nova biomedical |
Subjects: | |
ISBN: | 9781620816431 |
Physical Description: | xi, 169 s. : il. ; 24 cm |
Bibliography: | Obsahuje bibliografie a rejstřík |
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ISBN: | 9781620816431 |