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02063nam a2200541 a 4500 |
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67145 |
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CZ ZlUTB |
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20240911210135.0 |
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m d |
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cr cn |
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130415s2013 xxua s 000 0 eng d |
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|a 9781439862698
|q (online)
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|a ZLD002
|b cze
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072 |
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7 |
|a 664
|x Potravinářský průmysl
|2 Konspekt
|9 19
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|a 663/664
|2 MRF
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|a 614
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|a 613.26/.29-027.235
|2 MRF
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|a 663/664:631.147
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|a 663/664-021.465
|2 MRF
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|a (048.8)
|2 MRF
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|a (0.034.2:08)
|2 MRF
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|a Innovation in healthy and functional foods
|h [elektronický zdroj] /
|c edited by Dilip Ghosh ... [et al.]
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260 |
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|a Boca Raton :
|b CRC Press,
|c c2013
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300 |
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|a 1 online zdroj (xviii, 579 s.) :
|b il.
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500 |
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|a Název z titulní obrazovky
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504 |
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|a Obsahuje bibliografie
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506 |
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|a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity
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533 |
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|a Elektronická reprodukce
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538 |
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|a Způsob přístupu: World Wide Web
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|a potraviny
|7 ph115833
|x zdravotní aspekty
|2 czenas
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650 |
0 |
7 |
|a nutraceutika
|7 ph134788
|2 czenas
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650 |
0 |
7 |
|a biopotraviny
|7 ph114174
|2 czenas
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650 |
0 |
7 |
|a kvalita potravin
|7 ph135653
|2 czenas
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|a food
|x health aspects
|2 eczenas
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|a nutraceuticals
|2 eczenas
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|a biofood
|2 eczenas
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|a food quality
|2 eczenas
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655 |
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7 |
|a monografie
|7 fd132842
|2 czenas
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655 |
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|a elektronické knihy
|7 fd186907
|2 czenas
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655 |
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9 |
|a monographs
|2 eczenas
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655 |
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9 |
|a electronic books
|2 eczenas
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700 |
1 |
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|a Ghosh, Dilip K.,
|d 1961-
|7 utb2013740043
|4 edt
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710 |
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|a EBSCO Publishing (firma)
|7 ko2003184421
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856 |
4 |
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|u http://search.ebscohost.com/login.aspx?direct=true&db=nlebk&AN=481055&lang=cs&site=ehost-live&authtype=ip,shib&custid=s3936755
|y Plný text
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|a ZLD002
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|a BK
|b SK
|c EBOOK-TN
|c EBSCO
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|c 67145
|d 67145
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|x NEPOSILAT
|y EIZ
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