Rapid detection and characterization of foodborne pathogens by molecular techniques

• Main Author: Levin, Robert E., 1930- (Author)
• Format: Book
• Language: English
• Published: Boca Raton : CRC Press, c2010
• Subjects: potravinářská mikrobiologie; patogenní mikroorganismy; DNA (nukleová kyselina); food microbiology; pathogenic microorganisms; deoxyribonucleic acid
• ISBN: 9781420092424
• Physical Description: xv, 592 s. : il. ; 24 cm