Rapid detection and characterization of foodborne pathogens by molecular techniques

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Bibliographic Details
Main Author Levin, Robert E., 1930- (Author)
Format Book
LanguageEnglish
Published Boca Raton : CRC Press, c2010
Subjects
potravinářská mikrobiologie
patogenní mikroorganismy
DNA (nukleová kyselina)
food microbiology
pathogenic microorganisms
deoxyribonucleic acid
ISBN9781420092424
Physical Descriptionxv, 592 s. : il. ; 24 cm

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ISBN:9781420092424
Physical Description:xv, 592 s. : il. ; 24 cm

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