On food and cooking : the science and lore of the kitchen
Saved in:
Main Author: | |
---|---|
Format: | Book |
Language: | English |
Published: |
New York :
Scribner,
2004
|
Edition: | Completely rev. and updated |
Subjects: | |
ISBN: | 0684800012 978-0-684-80001-1 |
Physical Description: | x, 884 s. : il. ; 24 cm |
LEADER | 01700cam a2200397 a 4500 | ||
---|---|---|---|
001 | 51134 | ||
003 | CZ ZlUTB | ||
005 | 20190826001443.0 | ||
008 | 040917s2004 xxua b 001 0 eng | ||
020 | |a 0684800012 |q (váz.) | ||
020 | |a 978-0-684-80001-1 |q (váz.) | ||
040 | |a DLC |c DLC |d DLC |d ZLD002 | ||
072 | 7 | |a 664 |x Potravinářský průmysl |2 Konspekt |9 19 | |
080 | |a 663/664 |2 MRF | ||
080 | |a 641.524.2 |2 MRF | ||
080 | |a 641/642 |2 MRF | ||
100 | 1 | |a McGee, Harold, |d 1951- |7 utb2011624561 |4 aut | |
245 | 1 | 0 | |a On food and cooking : |b the science and lore of the kitchen / |c Harold McGee |
250 | |a Completely rev. and updated | ||
260 | |a New York : |b Scribner, |c 2004 | ||
300 | |a x, 884 s. : |b il. ; |c 24 cm | ||
504 | |a Obsahuje bibliografii, bibliografické odkazy a rejstřík | ||
650 | 0 | 7 | |a potraviny |7 ph115833 |2 czenas |
650 | 0 | 7 | |a vaření |7 ph126998 |2 czenas |
650 | 0 | 7 | |a kuchařství |7 ph115027 |2 czenas |
650 | 0 | 9 | |a food |2 eczenas |
650 | 0 | 9 | |a boiling |2 eczenas |
650 | 0 | 9 | |a cookery |2 eczenas |
856 | 4 | 1 | |3 Obsah |u http://www.loc.gov/catdir/enhancements/fy0631/2004058999-t.html |
856 | 4 | 2 | |3 Anotace |u http://www.loc.gov/catdir/description/simon051/2004058999.html |
856 | 4 | 1 | |3 Ukázka textu |u http://www.loc.gov/catdir/enhancements/fy0641/2004058999-s.html |
910 | |a ZLD002 | ||
992 | |a BK |b SK |d 1 | ||
999 | |c 51134 |d 51134 | ||
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