rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Freeze drying processes for the food industry
  name:
    name part: Gutcho, Marcia H. (Marcia Halpern)
    name part: 1924-
    role:
      role term: creator
  type of resource: text
  origin info:
    place:
      place term: xxu
    place:
      place term: Park Ridge, N.J
    publisher: Noyes Data Corp.
    date issued: 1977
    issuance: monographic
  language:
    language term: eng
  physical description:
    extent: xii, 401 p. : ill. ; 25 cm
  target audience: specialized
  note: Marcia H. Gutcho
  note: Obsahuje rejstřík
  subject:
    topic: potravinářský průmysl
  subject:
    topic: zmrazování potravin
  subject:
    topic: sušení potravin
  subject:
    topic: sublimace
    topic: potravinářství
  classification: 664
  classification: 664.8.037.5
  classification: 66.049.6
  classification: 641.447
  related item:
    title info:
      title: Food technology review
  identifier: 0815506627
  record info:
    record content source: DLC
    record creation date: 770801
    record change date: 20190826000857.0
    record identifier: 37304