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Food sanitation
Description
Food sanitation
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Bibliographic Details
Main Author:
Guthrie, Rufus K.
(Author)
Format:
Book
Language:
English
Published:
Westport :
AVI Publishing,
1972
Edition:
[1st ed.]
Subjects:
kontrola potravin
hygiena potravin
ISBN:
0870551221
Physical Description:
247 s. : il. ; 24 cm
Cover
Table of contents
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Bibliography:
Obsahuje bibliografii a rejstřík
ISBN:
0870551221
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