Auditing in the food industry from safety and quality to environmental and social audits

Saved in:
Bibliographic Details
Other Authors: Dillon, Mike
Format: eBook
Language: English
Published: Cambridge : Woodhead, 2001
Series: Woodhead Publishing in food science and technology
Subjects:
ISBN: 9781855734500
1-85573-450-8
0-8493-1214-0
Physical Description: 217 s.

Cover

Table of contents

Description
Format: Způsob přístupu: WWW
Bibliography: Obsahuje bibliografii a rejstřík
ISBN: 9781855734500
1-85573-450-8
0-8493-1214-0