Biscuit, cracker and cookie recipes for the food industry
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Main Author: | |
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Format: | eBook |
Language: | English |
Published: |
Boca Raton : Cambridge :
CRC ; Woodhead Publishing,
2001
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Series: | Woodhead Publishing series in food science and technology
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Subjects: | |
ISBN: | 9781855735439 1855735431 |
Physical Description: | x, 189 s. ; il. : 25 cm. |
LEADER | 01226cam a2200325 a 4500 | ||
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260 | |a Boca Raton : |b CRC ; |a Cambridge : |b Woodhead Publishing, |c 2001 | ||
300 | |a x, 189 s. ; |b il. : |c 25 cm. | ||
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