Mycotoxins in food detection and control

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Bibliographic Details
Other Authors: Magan, N. (Editor)
Format: eBook
Language: English
Published: Boca Raton : CRC Press, 2004
Series: Woodhead Publishing in food science and technology
Subjects:
ISBN: 9781855737334
978-0-8493-2557-1
1-85573-733-7
0-8493-2557-9
1-85573-908-9
Physical Description: 471 s. : il.

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Format: Způsob přístupu: WWW
ISBN: 9781855737334
978-0-8493-2557-1
1-85573-733-7
0-8493-2557-9
1-85573-908-9