rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Principles of Food Sanitation
  name:
    name part: Marriott, Normann
    role:
      role term: creator
    role:
      role term: aut
  type of resource: text
  origin info:
    place:
      place term: xxu
    place:
      place term: New York
    publisher: Chapman & Hall
    date issued: 1994
    edition: 3rd ed.
    issuance: monographic
  language:
    language term: eng
  physical description:
    extent: 421 s.
  subject:
    topic: hygiena potravin
  subject:
    topic: kontaminace
  subject:
    topic: mikroorganismy
  subject:
    topic: ochrana
  subject:
    topic: ozdravení
  subject:
    topic: potraviny
  classification: 663
  identifier: 0412055015
  record info:
    record content source: ZLD002
    record creation date: 981110
    record change date: 20190825232930.0
    record identifier: 12845
    language of cataloging:
      language term: cze