Introduction to food engineering - Singh, R. Paul, 1949-; Heldman, Dennis R., 1938-; Erdogdu, Ferruh (Elsevier : Academic Press, 2025)
Keywords: potravinářství; potravinářská technologie; potravinářský průmysl; kvalita potravin; bezpečnost potravin; food industry and trade; food technology; food industry; food quality; food safety; učebnice; textbooks