rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Změny jakosti tavených sýrů v důsledku sterilačního záhřevu =
    sub title: Quality changes in processed cheese as a result of heat sterilisation : teze disertační práce
  title info:
    title: Quality changes in processed cheese as a result of heat sterilisation
  name:
    name part: Kratochvílová, Alena
    role:
      role term: creator
    role:
      role term: dis
  name:
    name part: Salek, Richardos Nikolaos
    name part: 1985-
    role:
      role term: ths
  name:
    name part: Univerzita Tomáše Bati ve Zlíně
    name part: Technologická fakulta
    role:
      role term: dgg
  type of resource: text
  genre: teze
  genre: disertace
  genre: elektronické zdroje
  genre: abstracts
  genre: dissertations
  genre: electronic resources
  origin info:
    place:
      place term: xr
    date issued: 2024
    issuance: monographic
  language:
    language term: cze
  language:
    language term: eng
  physical description:
    form: remote
    extent: 1 online zdroj (61 stran) : ilustrace
  target audience: adult
  note: Alena Kratochvílová
  note: Studijní program: P2901 Chemie a technologie potravin
  note: Školitel: Richardos Nikolaos Salek
  note: Teze disertační práce (Ph.D.)--Univerzita Tomáše Bati ve Zlíně, Fakulta technologická, 2024
  note: Obsahuje bibliografii
  note: Text česky, resumé česky a anglicky
  subject:
    topic: tavené sýry
  subject:
    topic: hydrokoloidy
  subject:
    topic: jakost
  subject:
    topic: fyzikální vlastnosti potravin
  subject:
    topic: processed cheese
  subject:
    topic: hydrocolloids
  subject:
    topic: quality
  subject:
    topic: food physics
  subject:
    topic: tavicí soli
  classification: 637.358
  classification: 544.773.42
  classification: 005.336.3
  classification: 663/664:53
  classification: (048.3)
  classification: (043.3)
  classification: (0.034.2)
  identifier: 978-80-7678-285-3
  identifier: https://digilib.k.utb.cz/handle/10563/56788
  related item:
    location:
      url: https://digilib.k.utb.cz/handle/10563/56788
  record info:
    record content source: ZLD002
    record creation date: 240208
    record change date: 20251008112148.0
    record identifier: 112011
    language of cataloging:
      language term: cze