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Oils and Fats Manual : A Comprehensive Treatise. Properties, Production, Applications. Vol. 2

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Bibliographic Details
Other Authors:	Karleskind, A. (Editor)
Format:	Book
Language:	English
Published:	Paris : Technique et documentation, 1996
Subjects:	jídla KOSMETIKA margarín metabolismus mýdla obaly oleje tuky příručky
ISBN:	2743000872
Physical Description:	S. 807-1572


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