Discovering odors

Often taken for granted, the sense of smell has seldom been discussed or understood. However, since the start of the 20th Century, studies in this area have grown exponentially and today there is a greater understanding of the olfactory system - at both structural and functional levels. Scientists n...

Full description

Saved in:
Bibliographic Details
Main Author: Brand, Gérard.
Format: eBook
Language: English
Published: London : Hoboken : ISTE, Ltd ; John Wiley & Sons, Incorporated, ©2019.
Subjects:
ISBN: 9781119687467
9781119687474
9781786305213
Physical Description: 1 online zdroj (164 stran)

Cover

Table of contents

LEADER 02723cam a2200457 a 4500
001 107973
003 CZ-ZlUTB
005 20230606122818.0
006 m o d
007 cr un|---aucuu
008 191228s2019 enk fo 000 0 eng d
999 |c 107973  |d 107973 
020 |a 9781119687467  |q (electronic bk. ;  |q oBook) 
020 |a 9781119687474 
020 |z 9781786305213  |q (print) 
035 |a (OCoLC)1134075052  |z (OCoLC)1139760579 
040 |a EBLCP  |b eng  |e pn  |c EBLCP  |d DG1  |d RECBK  |d OCLCF  |d AU@  |d OCLCQ  |d YDX  |d UBY  |d UKMGB  |d OCLCQ  |d OCLCO  |d OCLCQ 
072 7 |a 613  |x Hygiena. Lidské zdraví  |2 Konspekt  |9 14 
080 |a 613.157  |2 MRF 
080 |a 159.933  |2 MRF 
080 |a (0.034.2:08)   |2 MRF 
080 |a (048.8)  |2 MRF 
100 1 |a Brand, Gérard. 
245 1 0 |a Discovering odors /  |c Gérard Brand. 
260 |a London :  |b ISTE, Ltd ;  |a Hoboken :  |b John Wiley & Sons, Incorporated,  |c ©2019. 
300 |a 1 online zdroj (164 stran) 
506 |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity 
520 |a Often taken for granted, the sense of smell has seldom been discussed or understood. However, since the start of the 20th Century, studies in this area have grown exponentially and today there is a greater understanding of the olfactory system - at both structural and functional levels. Scientists now concern themselves with questions about the holistic nature of our sense of smell and are investigating the role of odors in interpersonal relations, in food intake processes, in the diagnosis of certain illnesses, and many other areas. The beginnings of this knowledge are as fascinating as they are abundant and numerous disciplines are involved: psychology, physiology, genetics, neuroscience, engineering, etc. This book illustrates and analyzes the current state of advances in research about the smells around us, and the way in which they influence our relationship with the world.- Resumé vydavatele 
590 |a John Wiley and Sons  |b Wiley Online Library All Obooks 
650 0 7 |a pachy  |7 ph250760  |2 czenas 
650 0 7 |a čich  |7 ph128176  |2 czenas 
650 0 9 |a odors  |2 eczenas 
650 0 9 |a smell  |2 eczenas 
655 7 |a elektronické knihy  |7 fd186907  |2 czenas 
655 7 |a monografie  |7 fd132842  |2 czenas 
655 9 |a electronic books  |2 eczenas 
655 9 |a monographs  |2 eczenas 
776 0 8 |i Print version:  |a Brand, Gérard.  |t Discovering Odors.  |d Newark : John Wiley & Sons, Incorporated, ©2020  |z 9781786305213 
856 4 0 |u https://proxy.k.utb.cz/login?url=https://onlinelibrary.wiley.com/doi/book/10.1002/9781119687467  |y Plný text 
942 |2 udc 
992 |c EBOOK-TN  |c WILEY