Microbial biotechnology in food processing and health : advances, challenges, and potential

• Other Authors: Verma, Deepak Kumar, 1986- (Editor), Patel, Ami R. (Editor), Billoria, Sudhanshu (Editor), Kaushik, Geetanjali (Editor), Kaur, Maninder (Editor)
• Format: Book
• Language: English
• Published: Palm Bay, FL : Apple Academic Press, 2023
• Edition: First edition
• Subjects: potravinářská mikrobiologie; potravní doplňky; potravinářská technologie; mikrobiální biotechnologie; probiotika; metabolity; food microbiology; dietary supplements; food technology; microbial biotechnology; probiotics; metabolites; kolektivní monografie; collective monographs
• ISBN: 978-1-77463-728-9
• Physical Description: xxvi, 362 stran : ilustrace ; 25 cm