Nutraceuticals and innovative food products for healthy living and preventive care
Saved in:
| Other Authors | , , , |
|---|---|
| Format | Electronic eBook |
| Language | English |
| Published |
Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) :
IGI Global,
[2018]
|
| Series | Advances in human services and public health book series.
|
| Subjects | |
| Online Access | Full text |
| ISBN | 9781522529705 9781522529712 |
| ISSN | 2475-658X |
| Physical Description | 1 online zdroj (24 PDFs (xxiii, 462 stran)) |
Cover
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| 245 | 0 | 0 | |a Nutraceuticals and innovative food products for healthy living and preventive care / |c Amit Verma, Kajal Srivastava, Shivom Singh, and Hukum Singh, editors. |
| 264 | 1 | |a Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : |b IGI Global, |c [2018] | |
| 300 | |a 1 online zdroj (24 PDFs (xxiii, 462 stran)) | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a počítač |b c |2 rdamedia | ||
| 338 | |a online zdroj |b cr |2 rdacarrier | ||
| 490 | 1 | |a Advances in Human Services and Public Health (AHSPH) Book Series, |x 2475-658X | |
| 504 | |a Obsahuje bibliografické odkazy a index. | ||
| 506 | |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity | ||
| 520 | 3 | |a "This book's research brings a revolution in the field of dietary products and numbers of industries are growing rapidly using these natural products. The book gives us a better understanding of what is an optimal diet, but has allowed food and nutraceutical companies to market products with specific health claims and fortify existing foods"- Resumé vydavatel | |
| 650 | 0 | 7 | |a nutraceutika |7 ph134788 |2 czenas |
| 650 | 0 | 7 | |a potravní doplňky |7 ph124424 |2 czenas |
| 650 | 0 | 7 | |a potravinářská technologie |7 ph115836 |2 czenas |
| 650 | 0 | 9 | |a nutraceuticals |2 eczenas |
| 650 | 0 | 9 | |a dietary supplements |2 eczenas |
| 650 | 0 | 9 | |a food technology |2 eczenas |
| 655 | 7 | |a elektronické knihy |7 fd186907 |2 czenas | |
| 655 | 7 | |a kolektivní monografie |7 fd501537 |2 czenas | |
| 655 | 9 | |a electronic books |2 eczenas | |
| 655 | 9 | |a collective monographs |2 eczenas | |
| 700 | 1 | |a Verma, Amit, |d 1983- |e editor. | |
| 700 | 1 | |a Srivastava, Kajal, |d 1978- |e editor. | |
| 700 | 1 | |a Singh, Shivom, |d 1978- |e editor. | |
| 700 | 1 | |a Singh, Hukum, |d 1983- |e editor. | |
| 710 | 2 | |a IGI Global, |e publisher. | |
| 776 | 0 | 8 | |i Print version: |z 1522529705 |z 9781522529705 |w (DLC) 2017011896 |
| 830 | 0 | |a Advances in human services and public health book series. | |
| 856 | 4 | 0 | |u https://proxy.k.utb.cz/login?url=https://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-2970-5 |
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