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|a Progress and trends in rheology V :
|b proceedings of the Fifth European rgeology conference, Portorož, Slovenia, September 6-11, 1998
|c editor I. Emri, R. Cvelbar
|
| 264 |
|
1 |
|a Darmstadt :
|b Dr. Dietrich Steinkopff Verlag,
|c 1998
|
| 300 |
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|a xxiii, 622 stran :
|b ilustrace ;
|c 30 cm
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| 336 |
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|a text
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|a potravinářská technologie
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|a rheology
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| 650 |
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|a food technology
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| 655 |
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|a sborníky konferencí
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|a proceedings of conferences
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|a Emri, Igor,
|d 1952-
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|a Cvelbar, R.
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