Upper Endoscopy for GI Fellows

This volume provides a concise overview of the most important and vital aspects of upper endoscopy. The text is specifically geared towards first-year GI fellows and novice endoscopists in order to help them rapidly assimilate the core concepts needed to perform upper endoscopy in the most important...

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Bibliographic Details
Corporate Author SpringerLink (Online service)
Other Authors Adler, Douglas G. (Editor)
Format Electronic eBook
LanguageEnglish
Published Cham : Springer International Publishing : Imprint: Springer, 2017.
Subjects
Online AccessFull text
ISBN9783319490410
DOI10.1007/978-3-319-49041-0
Physical DescriptionXIII, 182 p. 141 illus., 120 illus. in color. online resource.

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245 1 0 |a Upper Endoscopy for GI Fellows /  |c edited by Douglas G. Adler. 
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505 0 |a How to Perform a High Yield Esophagogastroduodenoscopy -- Nonvariceal Upper Gastrointestinal Bleeding -- Variceal Upper GI Bleeding -- Foreign Body Removal -- Diagnosis and Management of Barrett's Esophagus -- Benign Strictures of the Esophagus, Stomach and Duodenum: Evaluation and Management -- Malignant Strictures of the Esophagus, Stomach and Duodenum: Evaluation and Management -- Endoscopic appearance after foregut surgery -- Enteral Feeding Tubes: What every fellow should know -- Complications of upper endoscopy and their management -- Pediatric EGD -- Evaluation and management of mucosal and submucosal lesions in the foregut -- Enteroscopy for GI Fellows -- Quality in Upper Endoscopy. 
506 |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty 
520 |a This volume provides a concise overview of the most important and vital aspects of upper endoscopy. The text is specifically geared towards first-year GI fellows and novice endoscopists in order to help them rapidly assimilate the core concepts needed to perform upper endoscopy in the most important and most commonly encountered clinical situations. The book also covers the most important variations of normal anatomy and pathology and how to manage them. Key concepts covered include foreign body removal, diagnosis and management of upper GI bleeding, Barrett's Esophagus, evaluation and management of benign and malignant strictures of the esophagus, stomach, and duodenum, submucosal lesions, and evaluation of post operative upper GI anatomy. A plethora of high quality color illustrations and narrated online video clips illustrate major concepts in the book are also included. Written by experts in the field, Upper Endoscopy for GI Fellows is a valuable resource for new physicians just starting to perform upper endoscopy. . 
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