Vitamin A and carotenoids : chemistry, analysis, functions and effects
Year of Publication 2012
Diabetes oxidative stress and dietary antioxidant
Year of Publication 2014
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Electronic
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Processing and impact on active components in food
Year of Publication 2015
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Electronic
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Essential oils in food preservation, flavor and safety
Year of Publication 2015
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Electronic
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Tocotrienols vitamin E beyond tocopherols
Year of Publication 2008
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Reviews in food and nutrition toxicity
Year of Publication 2003
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Serial
Annual reviews in food and nutrition toxicity. Vol. 2
Year of Publication 2005
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Reviews in food and nutrition toxicity. Vol. 4
Year of Publication 2005
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eBook
Annual reviews in food and nutrition toxicity. Vol. 3
Year of Publication 2005
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Tomatoes and tomato products nutritional, medicinal and therapeutic properties
Year of Publication 2008
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Bioactive foods and extracts cancer treatment and prevention
Year of Publication 2011
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