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Kniel, Kalmia E.
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Food microbiology : an introduction
by
Montville, Thomas J.
,
Matthews, Karl R.
,
Kniel, Kalmia E
.
Year of Publication
2012
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Food microbiology : an introduction
by
Matthews, Karl R.
,
Kniel, Kalmia E
.
,
Montville, Thomas J.
Year of Publication
2017
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Related Subjects
Food
Microbiology
food microbiology
potravinářská mikrobiologie
